Ghrelin, discovered in 1999, is a 28-amino acid peptide that requires a unique octanoyl modification on Ser3 for biological activity. It is the endogenous ligand for the receptor that synthetic growth hormone secretagogues (like GHRP-6 and MK-677) were designed to target. Understanding ghrelin physiology is essential context for anyone researching the GHRP/GHS class of peptides.
Dosage Information (Research Use)
Research: 1-5 mcg/kg IV infusion in human studies. Subcutaneous dosing studied at higher doses for cachexia. Research compound.
Reconstitution & Handling
Reconstitute in sterile saline. The active (acylated) form is less stable than des-acyl ghrelin.
Half-Life & Pharmacokinetics
~30 minutes
Reported Observations in Literature
Increased appetite (primary effect), GH elevation, potential blood glucose increase, transient flushing, mild GI stimulation. Generally well tolerated in clinical studies.
Key Research References
- Kojima M et al. “Ghrelin is a growth-hormone-releasing acylated peptide from stomach.” Nature. 1999;402:656-60
- Wren AM et al. “Ghrelin enhances appetite and increases food intake in humans.” J Clin Endocrinol Metab. 2001;86:5992-5